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Brussels Sprouts with Apples and Bacon
Pumpkin-Goat Cheese Dumplings in Brown Butter
Twice-Baked Sweet Potatoes with Kale and Cheddar
Corn, Avocado and Black Bean Salad with Raspberries
Sriracha-Glazed Roasted Baby Carrots
Mashed Sweet Potatoes with Goat Cheese, Rosemary and Olive Oil